Today, Winnie from Healthy Green Kitchen has created a delicious Endive, Kale, and Smoked Salmon Salad with Avocado and Pink Grapefruit. As she describes, “It’s nutrient dense and delicious- perfect as a healthy New Year’s Eve party first course, or as a tasty low-carb winter meal to counteract holiday overindulgence.”
As you plan your New Year’s Eve festivities (and your return to healthy eating in 2012), make this salad a part of your menu!
For the full recipe, visit Healthy Green Kitchen
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